How To Make Garlic Powder Commercially
Fresh garlic is not easy to store, and it can be stored for a long time after being processed into garlic powder. Garlic powder can be used as a feed additive, which can reduce the use of antibiotics, increase the immunity of livestock and poultry, and improve the flavor of meat. At present, the garlic powder produced by the innovative production process has good fluidity and a special garlic fragrance. By adding vitamins, mineral ion products greatly improve the stability of performance. Safe to use, widely used, significant effect, no drug resistance, no residue. So, do you know how garlic powder is produced commercially? Let's find out together.
The commercial production process of garlic powder is garlic peeling, garlic slicer, garlic blanching, garlic drying, garlic grinding, etc.
Processing Process Of Garlic Powder
Peeling the stalks of fresh garlic: Cut off the stalks of the qualified garlic, and peel them with a peeling machine to get the garlic rice.
2. Slicing the garlic:
Wash the garlic with water to remove the dust, rinse off the coating, and then use the slicer to slice, the slice thickness is about 1.5 mm.
3. Garlic slice rinsing:
Put the cut garlic slices into a clean water tank and rinse with running water to remove the scale coat and the mucus and sugar on the surface of the garlic slices, generally rinse 2-4 times.
4. Dry the surface of the garlic slices with an air dryer.
5. Put it into the dryer to dry:
the sieve should be even and not too thick. After sieving, put the garlic slices in the dryer to dry. The drying temperature is about 65 ℃, and it is generally baked for 5 to 6 hours to reduce the moisture to 4% - 4.5%.
6. The dried garlic slices are pulverized by a universal pulverizer to obtain garlic powder.
Garlic Powder Processing Equipment
Garlic powder processing equipment mainly includes garlic splitting machine, garlic peeling machine, garlic washing machine, slicer, air knife air dryer, pump dryer, universal grinder, etc.
Our company focuses on the research on the production process of garlic powder and garlic extract series products. The garlic powder product production line has established a quality management system to strengthen the quality management and control of the whole process of garlic powder production and operation to ensure product quality. The company's quality management system continues to operate normally, with continuous improvement and continuous improvement.
If you are interested in commercial production of garlic powder, you are welcome to contact us at any time.