How To Get Make Garlic Juice

Making garlic juice is also a way to preserve garlic. Garlic juice has the same effect as garlic. It can protect against colds, lower cholesterol, lower high blood pressure, and has anti-cancer effects. How to get garlic juice? How do you make garlic juice in your life? It is a question that everyone considers. In fact, it is not difficult to obtain garlic juice in life.

How to extract garlic juice? There are many ways to extract garlic juice in daily life. The specific methods for extracting garlic are as follows:

1. The first method of squeezing garlic juice: using a garlic press method.

After peeling off the garlic coat, put the garlic in a garlic press to press out the mud, and then boil the sterilized gauze in boiling water to hold the garlic mud, wrap it around with your hands, pinch the gauze, Squeeze the garlic juice out of the bowl. The gauze used should be boiled in boiling water for 30 minutes for sterilization.

2. The second method of squeezing garlic juice: salt method.

After cutting the garlic into thin slices, put a little salt in the garlic slices. After standing for a period of time, garlic can come out of garlic juice, which uses the principle of dehydrating garlic with salt.

3. The third way to squeeze garlic juice: boil garlic in a pot.

Peel the garlic cloves, put it in the pot, add water, then turn the heat to boil the garlic, and then mash the boiled garlic, then we will get a cup of garlic juice and garlic meat mixture, let it stand for a while, The garlic juice and garlic mixture will layer, and the garlic juice can be filtered out.

4. The fourth method of squeezing garlic juice: mashed garlic

Peel off the garlic cloves and garlic cloves directly, then place them on the cutting board, and chop all the garlic into garlic paste. Over time, the mashed garlic will turn into garlic juice.

5. The fifth method of extracting garlic: industrial garlic juicer.

Just put the peeled garlic into the machine, the garlic is squeezed by the crushing roller and cut by the blade, and then the garlic juice can come out quickly.

How do you make garlic juice? Which method is better? This requires choosing different methods in different fields. In daily life, the above four methods can be used. In the industry, choosing a garlic juicer is more convenient and fast, and saves time and effort. What are the characteristics of the garlic juicer?

1. Made of stainless steel, long service life and easy to clean.

2. The machine is small in size, easy to move, and can be used in many occasions, such as hotels, canteens, schools, etc.

3. Realize one machine with multiple functions, which can treat many kinds of fruits and vegetables such as garlic, ginger, apple, pomegranate, citrus, etc.

4. High rate of mechanical juice and low failure rate.

5. Can be customized according to your required output.

We are a supplier of garlic juice making machine. We have been exporting garlic juice making machine for more than ten years. They have been sold to various countries in the world and have received good feedback from many customers. If you are interested in this machine, please contact us.